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Diet and lifestyle of clients with nephrolithiasis

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dc.contributor.author Barayuga, Ludwig Jay
dc.date.accessioned 2021-10-26T06:16:49Z
dc.date.available 2021-10-26T06:16:49Z
dc.date.issued 2011-01
dc.identifier.uri https://research.lorma.edu:8443/xmlui/handle/123456789/190
dc.description.abstract This study determined the diet and lifestyle of clients with kidney stone among residents in twenty three (23) barangays of San Fernando City, La Union for the calendar year 2010-2011.The method used in this research was descriptive design. Questionnaire was used to gather data in the study and weighted mean was utilized to treat and analyze the data gathered. en_US
dc.language.iso en en_US
dc.publisher Lorma Colleges, City of San Fernando, La Union. en_US
dc.subject Diet, Lifestyle en_US
dc.subject Nephrolithiasis en_US
dc.title Diet and lifestyle of clients with nephrolithiasis en_US
dc.type Thesis en_US


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